Panera Turkey Cranberry Sandwich

Panera Bread’s Turkey and Cranberry Sandwich

If you’re looking for a sandwich that will satisfy your appetite, you’ll want to try a turkey cranberry sandwich. This sandwich is filled with a roasted turkey breast, a cranberry sauce, and some fresh spinach. It’s a great way to use leftovers. You can also get creative with the fillings. For example, you can use your own homemade cranberry sauce, or you can try a different fruit spread.

The turkey cranberry sandwich is a popular holiday treat, and you’ll find that it can be prepared in many different ways. Panini is a popular option, but you can make a turkey panini in a skillet, panini iron press, or even a panini maker. To create a turkey panini, you’ll want to spread garlic and herb cheese on the bottom of the flat bread.

You’ll then spread a layer of brie on top of the sliced turkey. A cranberry mostarda, or chutney, can be spread on the flatbread as well. After the turkey, brie, and cranberry have been toasted, you’ll have to flip the panini halfway through to toast both sides.

The turkey cranberry sandwich can be served immediately, or you can store it in an airtight container for up to two months. In addition to the traditional turkey and cranberry combination, you can add other Thanksgiving leftovers to your sandwiches. From bacon to mashed potatoes to stuffing, there are plenty of options.

If you’re in the mood for a turkey cranberry sandwich, you can try the Roasted Turkey & Cranberry Panini at Panera Bread. This turkey sandwich is made with all-natural, roasted turkey, and fresh spinach. Plus, it’s available in a large box so that you can customize it as much as you’d like. I loved this sandwich, and the combination of ingredients was delicious.

While the turkey and cranberry panini is one of my favorite sandwiches, it’s also easy to prepare a healthier version. You can use a deli turkey instead of a fresh turkey. Or you can opt for chicken or pork tenderloin.

You can make this recipe on any type of bread, including whole wheat. However, you’ll want to choose bread that’s sturdy enough to hold all of your ingredients. Also, you’ll want to brush some oil on the bread before you toast it. That way, your sandwich will be extra crispy on the outside.

Whether you’re eating it for breakfast, lunch, or dinner, you’ll love the flavors of this sandwich. Try it with your favorite cranberry sauce, aioli, or mustard. You can top it off with greens or other ingredients to bring it to life.

If you’re looking for a simple, nutritious, and tasty sandwich for the fall, you’ll definitely enjoy the Copycat Panera Turkey-Cranberry Flatbread Sandwich. Featuring Boursin cheese, leafy greens, and a homemade cranberry morstada, it’s perfect for a midday meal.

This fall, Panera Bread will be launching a new fall menu. One of the new offerings is the Turkey Cranberry Flatbread. It’s a delicious, ten-minute recipe that you can easily serve for lunch or dinner.

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